Terroir: Shale soil
Varieties: 30% Mourvèdre, 50% Cinsault, 20% Grenache
Content: 750 ml
Alcohol: 12 % vol
Recommended Tasting Temperature: between 6 and 8°
Wine making: Grapes are hand-picked. Direct pressing followed by a three-week fermentation.
Wine aging: Matured in vats for four months
Les Jardins Rosé 2016
With its bright salmon pink colour and fresh-fruity fragrances, this wine invites to continuously celebrate the summer and the sun. Strawberries, raspberries, white peaches and melon, as well as a slightly floral perfume. Fresh and round, it turns out to be the perfect wine for an aperitif, but also salads and chicken breast with tarragon, grilled fish or goat cheeses. À votre santé!